MENU
CATERING MENU
Breakfast
Lunch
Entrees
Salads and Sides
Hors d'Oeuvres
Event Platters & Baskets
Desserts
Beverages
|
Working on it...
CATERING MENU > Salads and Sides
 |
Field Greens
|
$5.95
|
w/ Dried Cranberry, Blue Cheese, Honey Walnuts and Caramelized Pears
|
|
|
Spinach Salad
|
$5.95
|
with Mushrooms, Beets and Goat Cheese
|
|
|
Classic Caesar Salad
|
$5.50
|
|
|
|
Catered Greek Salad
|
$4.95
|
Romaine, Feta, Fresh Dill, Tomato, Cucumber, Olives and Red Onion
|
|
|
|
|
Thai Ribbon Cucumber Salad
|
$5.50
|
with Peanut, Cilantro, Carrot and Peanut
|
|
|
Catered Garden Salad
|
$4.95
|
Romaine with Carrots, Cucumber, Tomato, Peppers and Olives
|
|
|
Asian Kale Salad
|
$5.50
|
With Mandarin Orange, Sliced Almonds, Fuji Apples, Grapes and Scallions
|
|
|
Mixed Green Salad
|
$4.95
|
Mesclun, Carrots, Cucumber, Tomato, Peppers and Radicchio
|
|
|
Cucumber, Tomato and Red Onion Salad
|
$4.95
|
|
|
|
Arugula, Radicchio and Endive
|
$5.95
|
With Roast Peppers and Parmesan Cheese
|
|
|
|
|
|
 |
Quinoa
|
$5.50
|
with Corn, Black Beans, Radish, Cilantro & Peppers in a Jalapeno- Lime Dressing
|
|
|
Traditional Potato Salad
|
$4.50
|
|
|
|
Asian Quinoa
|
$5.50
|
with in a Soy- Ginger Sauce with Napa Cabbage, Daikon and Kale
|
|
|
|
|
Grilled Vegetable Couscous
|
$5.50
|
|
|
|
Grilled Vegetable Platter
|
$5.95
|
|
|
|
Curried Lentils
|
$5.50
|
with Julienne Vegetables
|
|
|
Fresh Mozzarella
|
$6.95
|
with Tomato, Basil and Balsamic Glaze
|
|
|
Roasted Brussels
|
$5.50
|
with Apples, Feta and Grapes
|
|
|
String Beans
|
$5.95
|
with Mushrooms and Shallots
|
|
|
Bacon Potato Salad
|
$5.50
|
Served with Blue Cheese
|
|
|
|
|
|
 |
Penne
|
$5.50
|
with Celiegine Mozzarella, Tomato and Basil
|
|
|
Mezze Rigatoni
|
$5.50
|
With Artichokes, Tomatoes, Olives and Ricotta Salata
|
|
|
Mediterranean Orzo Salad
|
$5.50
|
with Zucchini and Carrots
|
|
|
Penne Asparagus
|
$5.50
|
with Sun Dried Tomatoes and Parmesan Cheese
|
|
|
Fusilli w/ Pesto
|
$5.50
|
with Pesto, Tomatoes and Parmesan
|
|
|
|
|
Fusilli w/ Spinach
|
$5.50
|
with Spinach, Tomato and Shitakes
|
|
|
Asian Sesame Noodles
|
$5.50
|
with Peanut, Soy Sauce, Ginger, Sesame and Julienne Vegetables
|
|
|
|
 |
Balsamic Grilled Steak
|
$16.95
|
with Portobellos, Roast Peppers, and Fresh Mozzarella on Arugula and Radicchio
|
|
|
Grilled Salmon Nicoise Salad
|
$16.95
|
with Olive, Peppers, Tomato, Shiitakes, Green Beans, Red Onion& Hard Boiled Egg
|
|
|
Classic Cobb Salad
|
$13.95
|
Grilled Chicken with Mesclun, Avocado, Bacon, Tomato and Blue Cheese
|
|
|
Grilled Vegetables
|
$13.95
|
with Vegetable Couscous and Hummus over Romaine with Pita
|
|
|
|
 |
Farfalle
|
$11.95
|
with Chicken, Sun dried Tomatoes, Broccoli, Oil, Garlic and Pepperoncini
|
|
|
Fettucine in an Alfredo Sauce
|
$11.95
|
with Asparagus and Peas
|
|
|
Gemelli in a Bolognese Sauce
|
$11.95
|
|
|
|
Spinach, Vegetable or Meat Lasagna
|
$11.95
|
|
|
|
Spinach and Ricotta Ravioli in a Marinara Sauce
|
$11.95
|
|
|
|
Shrimp Scampi over Linguine
|
$19.95
|
|
|
|
Rigatoni
|
$12.95
|
with Italian Sausage and Broccoli Rabe in a Tomato - Basil Sauce
|
|
|
Gluten Free Linguine in a Red Clam Sauce
|
$13.95
|
|
|
|
Penne alla Vodka
|
$10.95
|
with Fresh Basil and Roma Tomatoes
|
|
|
Gluten Free Quinoa with Chicken
|
$13.95
|
w/ Chicken, Tomato, Olives and Chick Peas
|
|
|
Mezze Rigatoni in a Pesto Cream
|
$11.95
|
with Zucchini and Yellow Squash
|
|
|
Gluten Free Quinoa
|
$12.95
|
w/ Cauliflower, Roasted Tomato, Chipotle Salsa, Black Beans, Roasted Corn, Tomatoes, Cilantro & Cheddar
|
|
|
Baked Ziti Al Forno
|
$11.95
|
with Meat and Ricotta
|
|
|
|
|
|
 |
Pearl Couscous
|
$5.50
|
with Butternut Squash, Mushrooms, Roasted Garlic and Fresh Herbs
|
|
|
Wild and Brown Rice with Shiitakes
|
$5.50
|
|
|
|
Brown Rice
|
$5.50
|
with Spinach
|
|
|
Tex-Mex Guajilla Rice
|
$5.50
|
|
|
|
Vegetable Fried Rice
|
$5.50
|
|
|
|
Thai-Style Basmati Rice
|
$5.50
|
|
|
|
|
|
Arborio Rice
|
$5.50
|
with Parmesan, Carrots, Peppers and Peas
|
|
|
Cilantro-Lime Quinoa
|
$5.50
|
|
|
|
|
|
|
 |
Rosemary Roasted Yukon Gold Potatoes
|
$5.50
|
with Sea Salt
|
|
|
Chive Mashed Potatoes
|
$5.50
|
|
|
|
Honey Roasted Sweet Potatoes
|
$5.50
|
|
|
|
Pan Roasted Yukon Gold Potatoes
|
$5.50
|
with Caramelized Onions and Herbes de Provence
|
|
|
|
 |
Balsamic Glazed Grilled Asparagus
|
$5.95
|
|
|
|
Cauliflower
|
$5.95
|
with Parmesan & Parsley
|
|
|
Steamed Asparagus
|
$5.95
|
with Lemon and Sea Salt
|
|
|
String Beans Almandine
|
$5.95
|
|
|
|
Roasted Butternut Squash
|
$5.95
|
with Cinnamon, Nutmeg and Honey
|
|
|
String Beans wish Mushrooms and Shallots
|
$5.95
|
with Mushrooms and Shallots
|
|
|
Grilled Seasonal Vegetables
|
$5.95
|
|
|
|
|
|
Sauteed Broccoli
|
$5.95
|
with Lemon, Garlic and Pepperoncini
|
|
|
Roasted Brussel Sprouts
|
$5.95
|
|
|
|
|
|
|
|